Elk Meat Sticks
Flavor Profile: Traditional Pepper with light garlic
Ingredients: ELK, PORK RAISED WITHOUT ANTIBIOTICS, WATER, SEA SALT, CONTAINS LESS THAN 2% OF SPICES, DEHYDRATED GARLIC, CHERRY POWDER, ENCAPSULATED CITRIC ACID, SUGAR, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), IN BEEF COLLAGEN CASING.
