Jackalope® Meat Sticks.
Flavor Profile: Starts off slightly sweet, finishes with mild pepper.
Ingredients: VENISON, PORK RAISED WITHOUT ANTIBIOTICS, ANTELOPE, RABBIT, WATER, SEA SALT, CONTAINS LESS THAN 2% OF SPICES, DEHYDRATED GARLIC, CHERRY POWDER, ENCAPSULATED CITRIC ACID, BROWN SUGAR, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), SUGAR, IN BEEF COLLAGEN CASING.
